Breakfast Popsicles
Popsicles for morning meal? Can this be real? Prepared with breakfast standards (yoghurt, mixed fruits, chia seeds, and honey), it’s wholesome morning meal acting as a delicious treat. Matched with a some of the crunchy granola, you’ve made yourself a leisurely breakfast on the go. Believe how simple it would be to change your children to get out of bed. Alternately of their ordinary dish of cereal, assume their eyes enlarging as you hand them a breakfast popsicle. You’ll be the most comfortable parent in the city. Children of all generations would appreciate this feast. These breakfast popsicles would be a success at Sunday brunches. I’m sure they’d be a pleasant bonus at baby showers or bridal showers, too!
Your eyes do not betray you. This Breakfast popsicle is morning meal that you can have one-handed while leading to the bus stop, and it is a dish of yoghurt — only in chilled, easily-grabbable Popsicle form. I use vanilla flavoured yoghurt for these superb popsicles and sugar them with honey. You could replace your preferred flavoured yoghurt and use a kind of other sweeteners like maple syrup or agave nectar. Remark that if you attempt to use low fat or nonfat yoghurt, the popsicles will have more extra of an iced surface than smooth texture. These pops are huge in protein, little in sugar, and big on entertainment. Children and adults will adore making them nearly as much as they love having them. Chance to take out those Popsicle patterns!
INGREDIENTS
- One cup of vanilla yoghurt
- One cup of chopped kiwi
- One cup of chopped nectarines
- One cup of chopped strawberries
INSTRUCTIONS
- In a popsicle mould, add yoghurt as the base layer and add kiwi pieces, nectarines, strawberries and stir until mixed.
- Pour more yoghurt as the closing layer and insert wooden sticks into the moulds.
- Freeze for some hours
Have a good day
